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elderberry : this is an old tip that i've never had the occasion to test directly (but i will comment more after): drive a small spade down in one or two spots around one of your plants and cut a few roots. this might shock the plant into ripening the tomatoes. ok, this year one of the new varieties i was trying was not ripening - 1
elderberry : this is an old tip that i've never had the occasion to test directly (but i will comment more after): drive a small spade down in one or two spots around one of your plants and cut a few roots. this might shock the plant into ripening the tomatoes. ok, this year one of the new varieties i was trying was not ripening - 1
elderberry : this is an old tip that i've never had the occasion to test directly (but i will comment more after): drive a small spade down in one or two spots around one of your plants and cut a few roots. this might shock the plant into ripening the tomatoes. ok, this year one of the new varieties i was trying was not ripening - 1
elderberry : this is an old tip that i've never had the occasion to test directly (but i will comment more after): drive a small spade down in one or two spots around one of your plants and cut a few roots. this might shock the plant into ripening the tomatoes. ok, this year one of the new varieties i was trying was not ripening - 1
elderberry : this is an old tip that i've never had the occasion to test directly (but i will comment more after): drive a small spade down in one or two spots around one of your plants and cut a few roots. this might shock the plant into ripening the tomatoes. ok, this year one of the new varieties i was trying was not ripening - 1
elderberry : this is an old tip that i've never had the occasion to test directly (but i will comment more after): drive a small spade down in one or two spots around one of your plants and cut a few roots. this might shock the plant into ripening the tomatoes. ok, this year one of the new varieties i was trying was not ripening - 1
the "stinky tree" is blue elderberry . they were all over the place where i lived, for a short time, in idaho. they are a native tree, elk love them, so do the bears. the indians used them for a multitude of things, a few of which were making flutes and for medicinal purposes. it has antiviral properties that helped keep - 1
on wed, 06 feb 008 1:11:57 -0600, scott hildenbrand this plant does so well and is so invasive here in texas that i have an elderberry compost heap. thiis task required a huge chain, and i ripped it out by the roots. when i see a shoot, i immeditely cut it to the ground and so far this year. - 1
so t s k b wow, thanks! i'd never have guessed that. it'll be interesting to see if berries do form. i'd be very excited if i got enough berries to make some elderberry jam. i'll give the fun project a try. there are several dead branches that need pruned so i'll be sure to set some aside. - 1
> : > are both of these human edible? i'd assume : > they'd need cooked as do most. at any rate, : > wanted to double check on this. : ever hear of elderberry wine? this is what i : would do with them. racemosa is usually not considered edible. pity, helsinki is full of them. : > : > any opinions on these - 1
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