Posted by piedmont on April 21, 2010, 7:35 pm
I have a tomato in about a 10 gallon pot. I assume it takes in heat and my
dry out sooner than in the ground, i have 4 inches of pine bark mulch. Last
year I drench once daily about 3 in the afternoon and the fruit skin split
from the excess watering at least i think that is waht caused it. I also
assume it is ok for it to go dry than water, more natural, anyway, rather
than assuming anything, can anyone offer watering suggestions?
--
regards, piedmont (michael)
The Practical BBQ'r - http://sites.google.com/site/thepracticalbbqr/
(mawil55) Hardiness Zone 7-8
Posted by Frank on April 21, 2010, 7:52 pm
On 4/21/2010 7:35 PM, piedmont wrote:
> I have a tomato in about a 10 gallon pot. I assume it takes in heat and
> my dry out sooner than in the ground, i have 4 inches of pine bark
> mulch. Last year I drench once daily about 3 in the afternoon and the
> fruit skin split from the excess watering at least i think that is waht
> caused it. I also assume it is ok for it to go dry than water, more
> natural, anyway, rather than assuming anything, can anyone offer
> watering suggestions?
Do your pots drain? I've never been able to over water mine.
Posted by piedmont on April 22, 2010, 7:48 am
> On 4/21/2010 7:35 PM, piedmont wrote:
>> I have a tomato in about a 10 gallon pot. I assume it takes in heat and
>> my dry out sooner than in the ground, i have 4 inches of pine bark
>> mulch. Last year I drench once daily about 3 in the afternoon and the
>> fruit skin split from the excess watering at least i think that is waht
>> caused it. I also assume it is ok for it to go dry than water, more
>> natural, anyway, rather than assuming anything, can anyone offer
>> watering suggestions?
>>
> Do your pots drain? I've never been able to over water mine.
They drain.
--
regards, piedmont (michael)
The Practical BBQ'r - http://sites.google.com/site/thepracticalbbqr/
(mawil55) Hardiness Zone 7-8
Posted by Frank on April 22, 2010, 10:58 am
> > On 4/21/2010 7:35 PM, piedmont wrote:
> >> I have a tomato in about a 10 gallon pot. I assume it takes in heat and
> >> my dry out sooner than in the ground, i have 4 inches of pine bark
> >> mulch. Last year I drench once daily about 3 in the afternoon and the
> >> fruit skin split from the excess watering at least i think that is waht
> >> caused it. I also assume it is ok for it to go dry than water, more
> >> natural, anyway, rather than assuming anything, can anyone offer
> >> watering suggestions?
> > Do your pots drain? I've never been able to over water mine.
> They drain.
> --
> regards, piedmont (michael)
> The Practical BBQ'r -http://sites.google.com/site/thepracticalbbqr/
> (mawil55) Hardiness Zone 7-8
That's funny. Maybe it's the soil. I use plain top soil. Pots are
on my deck and I water with a bucket. Always like to see water in the
base.
Posted by piedmont on April 22, 2010, 8:48 pm
> > On 4/21/2010 7:35 PM, piedmont wrote:
> >> I have a tomato in about a 10 gallon pot. I assume it takes in heat and
> >> my dry out sooner than in the ground, i have 4 inches of pine bark
> >> mulch. Last year I drench once daily about 3 in the afternoon and the
> >> fruit skin split from the excess watering at least i think that is waht
> >> caused it. I also assume it is ok for it to go dry than water, more
> >> natural, anyway, rather than assuming anything, can anyone offer
> >> watering suggestions?
> > Do your pots drain? I've never been able to over water mine.
> They drain.
> --
> regards, piedmont (michael)
> The Practical BBQ'r -http://sites.google.com/site/thepracticalbbqr/
> (mawil55) Hardiness Zone 7-8
That's funny. Maybe it's the soil. I use plain top soil. Pots are
on my deck and I water with a bucket. Always like to see water in the
base.
I laid down a couple layers of anti weed fabric over hole in bottom, then
pieces of broken clay pots then put in the potting soil.
> my dry out sooner than in the ground, i have 4 inches of pine bark
> mulch. Last year I drench once daily about 3 in the afternoon and the
> fruit skin split from the excess watering at least i think that is waht
> caused it. I also assume it is ok for it to go dry than water, more
> natural, anyway, rather than assuming anything, can anyone offer
> watering suggestions?