The Diabetic Garden

 


 Seems just about every thing I ever planted was aimed at sugar
production.  Wondering if folks with sugar issues can plant accordingly ?

--
Bill  S. Jersey USA zone 5 shade garden
 What use one more wake up call?  

 http://www.thesunmagazine.org/    

 



Need more input.
For me, veggie sources of carbs are less problematic than, say, a Micky D's
bun loaded with HFCS.
(type II; HvA1c=5.9)


Gary Woods AKA K2AHC- PGP key on request, or at home.earthlink.net/~garygarlic
Zone 5/4 in upstate New York, 1420' elevation. NY WO G

 

wrote:


If you don't refine your plants' sugar, you'll do fine.

 



The only thing I quite growing after the onset of
type 2 is potatos, my garden this year consist of:

tomatoes
corn
peas(cowpeas to you yankees)
pinto beans
asian long beans
okra
drum head cabbage
turnips
mustard
buttercrunch lettuce
5 varieties of peppers
crook neck squash
white scalloped squash
zuchinni
carrots
bokchoy

My gardening does reflect my diabetes, in the past
I would have grown 2 80' rows of potatos and
much more corn than I have now.

basilisk

 



My  brother plants stevia.
Diesel.