Posted by Malcom \"Mal\" Reynolds on October 14, 2011, 3:11 pm
Was recently twigged to these peppers and once you view them you will probably
laugh as much as me and see the humor potential like I did, but they are way too
expensive and I was hoping that someone may have a better supplier or an
alternative but still similar pepper
http://www.chilli-willy.com/
Posted by Steve Peek on October 14, 2011, 5:20 pm
> Was recently twigged to these peppers and once you view them you will
> probably
> laugh as much as me and see the humor potential like I did, but they are
> way too
> expensive and I was hoping that someone may have a better supplier or an
> alternative but still similar pepper
> http://www.chilli-willy.com/
I grew them over 20 years ago. They were called "peter" peppers back then.
They are a deformed cayenne with the same heat and flavor profile. I think I
failed to save seed for lack of interest but I'll look in my stocks.
Steve
Posted by Malcom \"Mal\" Reynolds on October 14, 2011, 6:01 pm
> > Was recently twigged to these peppers and once you view them you will
> > probably
> > laugh as much as me and see the humor potential like I did, but they are
> > way too
> > expensive and I was hoping that someone may have a better supplier or an
> > alternative but still similar pepper
> >
> > http://www.chilli-willy.com/
>
> I grew them over 20 years ago. They were called "peter" peppers back then.
> They are a deformed cayenne with the same heat and flavor profile. I think I
> failed to save seed for lack of interest but I'll look in my stocks.
> Steve
thanks
Posted by David Hare-Scott on October 14, 2011, 6:11 pm
Steve Peek wrote:
> message
>> Was recently twigged to these peppers and once you view them you will
>> probably
>> laugh as much as me and see the humor potential like I did, but they
>> are way too
>> expensive and I was hoping that someone may have a better supplier
>> or an alternative but still similar pepper
>>
>> http://www.chilli-willy.com/
>
> I grew them over 20 years ago. They were called "peter" peppers back
> then. They are a deformed cayenne with the same heat and flavor
> profile. I think I failed to save seed for lack of interest but I'll
> look in my stocks.
> Steve
Would any be viable?
D
Posted by The Cook on October 14, 2011, 6:42 pm
wrote:
>> Was recently twigged to these peppers and once you view them you will
>> probably
>> laugh as much as me and see the humor potential like I did, but they are
>> way too
>> expensive and I was hoping that someone may have a better supplier or an
>> alternative but still similar pepper
>>
>> http://www.chilli-willy.com/
>I grew them over 20 years ago. They were called "peter" peppers back then.
>They are a deformed cayenne with the same heat and flavor profile. I think I
>failed to save seed for lack of interest but I'll look in my stocks.
>Steve
Here is a source.
http://www.totallytomato.com/dp.asp?pID 071&c6&p=Peter+Red+Pepper
--
USA
North Carolina Foothills
USDA Zone 7a
To find your extension office
http://www.csrees.usda.gov/Extension/index.html
XML site map
> probably
> laugh as much as me and see the humor potential like I did, but they are
> way too
> expensive and I was hoping that someone may have a better supplier or an
> alternative but still similar pepper
> http://www.chilli-willy.com/