Ripe Tomatoes, the Answer, Just for Fun

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Posted by mjciccarel@gmail.com on June 1, 2011, 3:19 pm
 
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It was 7 days before they were bright red and delicious. The Roma's
turned first.
MJ


Posted by allen73 on June 2, 2011, 4:31 am
 
You can ripe tomato by wrapping each tomato in newspaper or tissue
paper. Then set tomatoes in a cardboard box in a single layer.Place this
box in dark,cool room at temperature of range 50-70 degree. The warmer
the temperature, the faster the fruit will ripen.




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allen73