House plants that you can eat?

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Posted by Bill who putters on August 25, 2010, 3:42 pm
 
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  I have only one that is outside in a large pot right now.  That s a
Kiffer Lime which flowers when I have been real good (Kidding).  
I love lemon grass  but I'm at a loss to find other gems.  
 Any thing I should consider ?

--
Bill  S. Jersey USA zone 5 shade garden
  globalvoicesonline.org
  http://www.davidmccandless.com/
 
 


Posted by David Hare-Scott on August 25, 2010, 6:07 pm
 

Bill who putters wrote:

The problem with house plants is mostly they get little or no sun and the
air is often too dry.  If you include outdoor areas like patios, decks etc
and rooms with big windows  facing the equator there is more scope but
mostly in the house you will be limited to plants that are small and do with
limited light.  Even then the plants must be in front of a window  unless
you want to burn up power on lights.

This limitation usually means that plants that need high energy are out
which excludes fruits, including solanums and cucurbits, and those that
store starch in tubers and corms.  This leaves herbs (but some of them don't
do so well) and leafy greens.  So try lettuce, spinach, chard, the smaller
brassicas etc.

David


Posted by Ross McKay on August 25, 2010, 8:15 pm
 

On Wed, 25 Aug 2010 15:42:01 -0400, Bill who putters wrote:


It rather depends on the house. How about bananas?

http://www.wagonmaker.com/  

IOW, what David said: give them space and light.

But for more "typical" houses: how about the classic potted herbs on the
window sills?
--
Ross McKay, Toronto, NSW Australia
"Under the big bright yellow sun" - Fat Boy Slim

Posted by Steve Peek on August 25, 2010, 10:05 pm
 

Give shiitake mushrooms a try.
Steve


Posted by FarmI on August 26, 2010, 8:10 am
 


Good suggestion.  I've grown mushrooms in kits in the sauna (which gets used
to store stuff in rather than to sweat in)



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